Quick View
Cacao Barry (France) Dark Chocolate 55%, EXCELLENCE - 5kg Coins
Description Dark couverture chocolate with an intense cocoa body, balanced taste, and slight sweetness. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation: The "Purity from Nature" fermentation. IngredientsCocoa...
Dhs. 273.00
Quick View
Cacao Barry (France) Dark Chocolate 60%, AMER - 5kg Coins
Description The intense cocoa taste of this dark chocolate is complemented by subtle herbaceous and fruity notes. IngredientsCocoa mass, sugar, fat-reduced cocoa powder, emulsifier, soya lecithin, natural vanilla flavouring. Composition Fluidity Taste Profile Pairing TipsVanilla | Ginger Bread | Curry | Rosemary | Black...
Dhs. 245.00
Quick View
Cacao Barry (France) Dark Chocolate 64%, GUAYAQUIL - 5kg Coins
Description This bitter dark chocolate couverture with roasted notes has a powerful cocoa flavour delicately lifted with a hint of coffee and chestnut. IngredientsCocoa mass, sugar, cocoa butter, emulsifier, soya lecithin, natural vanilla. Composition Fluidity Taste Profile Pairing TipsEspelette Pepper...
Dhs. 283.00
Quick View
Cacao Barry (France) Dark Chocolate 70%, ST DOMINGUE - 2.5kg Coins
Description This Santo Domingo Origin dark chocolate couverture has a strong cocoa character marked by an appealing bitterness with a long floral and fruity lasting. IngredientsCocoa mass, sugar, cocoa butter, emulsifier, soya lecithin, natural vanilla. Composition   Fluidity   Taste...
Dhs. 200.00
Quick View
Cacao Barry (France) Dark Chocolate 75%, TANZANIE - 2.5kg Coins
DescriptionThis Tanzania Origin dark chocolate couverture is the perfect balance of acidity and intense cocoa bitterness, lifted by floral notes. IngredientsCocoa mass, sugar, cocoa butter, natural vanilla. Composition Fluidity Taste Profile Pairing TipsPepper | Speculoos | Basil | Blackcurrant |...
Dhs. 232.00
Quick View
Callebaut (Belgium) Dark Chocolate 54.5%, 811 - 1kg Coins
 Description The all-round, balanced dark chocolate is versatile and works great in any job. Created by Octaaf Callebaut, himself this recipe n° 811 has grown into one of Callebaut's most iconic chocolate recipes.Rich cocoa - balanced - smooth - fruity hints....
Dhs. 59.50
Quick View
Callebaut (Belgium) Dark Chocolate 56.4%, ICE - 2.5kg Coins
Description The dark chocolate to add deliciously snappy indulgence to your gelato products.Thanks to its high cocoa butter content, Ice Chocolate Dark is very easy to work with. It furthermore melts quickly in the mouth to spoil with its intense...
Dhs. 145.00
Quick View
Callebaut (Belgium) Dark Chocolate 54.5%, 811 - 5kg Block
 Description The all-round, balanced dark chocolate is versatile and works great in any job. Created by Octaaf Callebaut, himself this recipe n° 811 has grown into one of Callebaut's most iconic chocolate recipes.Rich cocoa - balanced - smooth - fruity hints....
Dhs. 210.00
Quick View
Callebaut (Belgium) Dark Chocolate 48.2%, L811 - 5kg Block
Description The iconic 811 with less cocoa butter and less fluid. Recipe n° L811 tastes like Callebaut’s iconic 811, yet has a very low fluidity.Its less runny texture is perfect for moulding, also ideal for creating semi-solid/semi-soft ganaches for enrobing....
Dhs. 188.00
Quick View
Callebaut (Belgium) Dark Chocolate 56.9%, 815 - 5kg Block
Description The all-round chocolate rich in cocoa and bitter notes.Its slight sweetness pairs perfectly with ingredients like exotic fruits. With its medium fluidity, this is a great chocolate for any application.It provides a warm colour and snappy texture, also works...
Dhs. 220.00
Quick View
Callebaut (Belgium) Dark Chocolate 70%, 70-30-38 - 400Gr Coins
Description When dark and intense is what you're looking for, recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable...
Dhs. 28.00
Quick View
Callebaut (Belgium) Dark Chocolate 70%, 70-30-38 - 5kg Block
Description When dark and intense is what you're looking for, recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable...
Dhs. 227.00
Quick View
Callebaut (Belgium) Sugar Free Dark Chocolate 54%, MALCHOC - 5kg Block
Description Dark chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste. Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't...
Dhs. 325.00
Quick View
Callebaut (Belgium) 100% Real Dark Chocolate Baking Drops - 1kg Coins
Description 100% dark chocolate drops for baking.Small-sized chocolate chips for baking with a lovely snap and solid chocolate taste. Size15000-16000/kg. How to useMix in at the end of dough kneading process.           Main featuresResist oven temperatures up...
Dhs. 52.00
Quick View
Callebaut (Belgium) Dark Chocolate Baking Chunks - 1kg Coins
Description Milk chocolate bits with a lovely bite for your bakes.Give your cakes, chocolate chip cookies, buns and rolls a royal chocolate touch with these chunks of 100% delicious Belgian dark chocolate. How to useMix in at the end of...
Dhs. 49.00
Quick View
Cacao Barry (France) Milk Chocolate 35%, LACTEE BARRY - 5kg Coins
Description The intense milk and creamy dairy taste of this pale milk chocolate couverture comes with delightful biscuit notes. IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; emulsifier: soya lecithin; natural vanilla; salt. Composition Fluidity Taste Profile Pairing TipsSpeculoos |...
Dhs. 293.00
Quick View
Cacao Barry (France) Milk Chocolate 31%, LACTEE CARAMEL - 5kg Coins
Description This milk chocolate couverture expresses a real taste of caramel. IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; skimmed milk powder; caramelised sugar; emulsifier: soya lecithin; flavour: spices and natural vanilla. Composition Fluidity Origin of BeansMadagascar and West African...
Dhs. 423.00
Quick View
Cacao Barry (France) Milk Chocolate 35%, PAPOUASIE - 2.5kg Coins
Description This Papua Origin milk chocolate couverture, very creamy, discloses pretty fruity notes of hazelnuts, crowned with a hint of caramel. IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; emulsifier: soya lecithin; natural vanilla. Composition Fluidity Taste Profile Pairing TipsGinger Bread |...
Dhs. 177.00
Sold Out
Quick View
Cacao Barry (France) Milk Chocolate 41%, ALUNGA - 5kg Coins
 Description Slightly sweet milk chocolate with a dominant taste of cocoa and milk. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation, the "Purity from Nature" fermentation. IngredientsSugar;...
Dhs. 334.00
Sold Out
Quick View
Callebaut (Belgium) Milk Chocolate 33.6%, 823 - 1kg Coins
DescriptionThe all-round milk chocolate couverture with a rich cocoa body. Milk chocolate recipe n° 823 is Callebaut's iconic milk chocolate.Rich cocoa - balanced - milky - hints of caramel IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; emulsifier: soya lecithin;...
Dhs. 59.50
Quick View
Callebaut (Belgium) Milk Chocolate 33.6%, 823 - 5kg Block
DescriptionThe all-round milk chocolate couverture with cocoa body. Milk chocolate recipe n° 823 is Callebaut's iconic milk chocolate.Rich cocoa - balanced - milky - hints of caramel IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; emulsifier: soya lecithin; natural vanilla...
Dhs. 212.00
Sold Out
Quick View
Callebaut (Belgium) Milk Chocolate 40.70%, POWER 41 - 2.5kg Coins
DescriptionPower 41 is a milk chocolate couverture with a very intense cocoa body and less sugar. When you're looking for milk chocolate that has the cocoa intensity of dark chocolate, with creamy and caramelly notes, then POWER 41 is your best option....
Dhs. 128.00
Sold Out
Quick View
Callebaut (Belgium) Sugar Free Milk Chocolate 33.9%, MALCHOC - 5kg Block
Description Milk chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste. Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't...
Dhs. 335.00
Sold Out
Quick View
Callebaut (Belgium) Milk Chocolate 40.70%, ICE - 2.5kg Coins
Description This milk chocolate couverture is ideal for enrobing gelato with a snappy layer of creamy chocolate intensity.Thanks to its high cocoa butter content, Ice Chocolate is very easy to work with: Ingredientssugar; cocoa butter; whole milk powder; cocoa mass; milkfat;...
Dhs. 148.00

Show 1 - 24 of 39

The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.
You have successfully subscribed!
This email has been registered