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  • soy lecithin
      SOc CHEF (Spain)

      Soy Lecithin Emulsifying Powder - 300g

      Emulsifying agent between a liquid and a fat. Very soluble in aqueous medium, soluble in fat medium at 60ºC.  Origin : Soy.Function : Emulsifier in water and fat solution.Perfect for "airs" with a fat base, fruit or dairy. Allergen.Use : Dissolution in cold water.Dissolution at...
      Dhs. 195.00
      Dhs. 195.00
    • sucro emul
        SOc CHEF (Spain)

        Sucro Emulsifying Powder - 400g

        Emulsifying agent between a liquid and a fat. Very soluble in aqueous medium, soluble in fat medium at 60ºC.  Origin : Soy.Function : Emulsifier in water and fat solution.Perfect for "airs" with a fat base, fruit or dairy. Allergen.Use : Dissolution in cold water.Dissolution at...
        Dhs. 293.50
        Dhs. 293.50
      • glice emul
          SOc CHEF (Spain)

          Glice Emulsifying Powder - 500g

          Emulsifying agent between a liquid and a fat. Suitable for obtaining fruit mayonnaises or olive oil foam. Insoluble in aqueous phase and soluble at 60ºC in fatty phase. Certified - Halal & Kosher Origin : Fatty acid.Function : Emulsifier when used with fat.Gives volume...
          Dhs. 148.50
          Dhs. 148.50

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