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Authentic Products (France) Madagascar Bourbon VANILLA BEAN - 1 PCS
Description Gourmet vanilla beans from Madagascar. Madagascar is the world largest producer of vanilla (85 %). Its production is concentrated in the SAVA area (Sambava, Antalaha, Vohémar, Andapa) in the northeast of the island We offer a non-split vanilla: the...
Dhs. 15.00
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Authentic Products (France) Madagascar Bourbon VANILLA BEANS - 50gr Pack
Description Gourmet vanilla beans from Madagascar. Madagascar is the world largest producer of vanilla (85 %). Its production is concentrated in the SAVA area (Sambava, Antalaha, Vohémar, Andapa) in the northeast of the island We offer a non-split vanilla: the...
Dhs. 170.00
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Authentic Products (France) VANILLA EXTRACT WITH SEEDS - 500ml
Description Vanilla extract with seeds made from Madagascar Bourbon vanilla. (Concentration: 200g/L). Madagascar is the world largest producer of vanilla (85 %). Its production is concentrated in the SAVA area (Sambava, Antalaha, Vohémar, Andapa) in the northeast of the island...
Dhs. 330.00
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Barry Callebaut (Sweden) Water Base Filling TOFFEE - 6kg Bucket
Description The salty caramel with butter toffee flavour. Ingredients Caramelized milk powder (milk, sugar); sugar; fully hydrogenated vegetable fat (Coconut oil); vegetable fat (rapeseed oil); emulsifier (sunflower lecithin); flavor (flavoring, flavoring substances). How to use Melt and mix well at...
Dhs. 229.00
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BC Belgium Power Flowers™ YELLOW color NON AZO - 50gr
Description Food Coloring System YELLOW 1. NOT ONLY CHOCOLATEPower Flowers can color more than just chocolate. It’s the ideal system for coloring any fat-based recipe, such as cocoa butter, ice cream, mousses, marzipan, glazes, sugar paste, sugar fondant, buttercream, dough...
Dhs. 210.00
-32%
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Biscuit Silicon Mould "Crock" Set With Tray
DescriptionTop White Silicone Mould. Pack includes 2 sets of 4 single cavities plus tray 30 x 40cm. This mould is safe to use in oven and blast chiller (from -40°C to + 250°C). Dishwasher safe. Made in Italy. Size: 118mm x 54.7mm x...
Dhs. 125.00 Dhs. 85.00
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Cacao Barry (France) 100% Pure Cocoa Powder 22-24%, EXTRA BRUTE - 2.5kg Bag
Description100% pure cocoa, 22/24% fat   A bright and intense red color, this cocoa powder is ideal for coating truffles or for an amber dusting. IngredientsCocoa powder between 22 and 24% of cocoa butter ApplicationsGanache/Filling | Coating/Glazing | Baking |...
Dhs. 143.00
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Cacao Barry (France) CACAO BUTTER - 4kg Bucket
Description Pure cocoa butter, deodorized, pressed from whole roasted cocoa beans - neutral in colour and taste. How to useMelt and temper, and then colour or flavour to the desired taste or color with fat-soluble colourants and/ or flavours. Ingredientscocoa...
Dhs. 434.00
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Cacao Barry (France) Caramelized Cocoa Nibs Chocolate Coated PEPITES CACAO EXTRA BITTER GUAYAQUIL - 800gr Jar
Description Pépites Cacao Extra Bitter Guayaquil. Crunchy caramelized cocoa nibs covered with Extra Bitter Guayaquil 64% cocoa dark chocolate couverture. IngredientsDark couverture chocolate 60%: cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring; cocoa nibs; sugar; invert sugar...
Dhs. 80.00
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Cacao Barry (France) COCOA NIBS - 1kg Bucket
Description Cocoa nibs are the pure heart and soul of every cocoa bean. After roasting the whole beans, they're broken into pieces. Through meticulous winnowing, all shells are removed only to end up with a very pure and tasty ingredient:...
Dhs. 95.00
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Cacao Barry (France) Crunchy Filling CAFÉ CROKINE - 5kg Bucket
Description Café Crokine™ is a delightful intense coffee taste preparation with white chocolate and crunchy caramelized cocoa nibs. IngredientsWhite chocolate (whole milk powder;  cocoa butter; sugar;  skimmed milk powder); sugar; vegetable fat (sunflower); caramelized cocoa nibs (cocoa nibs, sugar); skimmed...
Dhs. 409.00
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Cacao Barry (France) Crunchy Filling CARA CRAKINE - 5kg Bucket
Description A gourmand mixture with a caramel milk chocolate (34.5%) and toasted cereal base. Ready to use, its texture will crunch your creations. IngredientsCouverture milk chocolate with caramel (whole milk powder; cocoa butter; caramelized sugar, cocoa mass, sugar, natural caramel...
Dhs. 340.00
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Cacao Barry (France) Dark Chocolate 55%, EXCELLENCE - 2.5kg Block
Description Dark couverture chocolate with an intense cocoa body, balanced taste and light sweetness.A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation: The "Purity from Nature" fermentation. IngredientsCocoa mass;...
Dhs. 123.00
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Cacao Barry (France) Dark Chocolate 55%, EXCELLENCE - 5kg Coins
Description Dark couverture chocolate with an intense cocoa body, balanced taste and light sweetness. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation: The "Purity from Nature" fermentation. IngredientsCocoa...
Dhs. 256.00
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Cacao Barry (France) Dark Chocolate 60%, AMER - 5kg Coins
Description The intense cocoa taste of this dark chocolate is complimented by subtle herbaceous and fruity notes. IngredientsCocoa mass; sugar; fat reduced cocoa powder; emulsifier: soya lecithin; natural vanilla flavouring. Composition Fluidity Taste Profile Pairing TipsVanilla | Ginger Bread |...
Dhs. 229.00
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Cacao Barry (France) Dark Chocolate 64%, GUAYAQUIL - 5kg Coins
Description This bitter dark chocolate couverture with roasted notes has a powerful cocoa flavour delicately lifted with a hint of coffee and chestnut. IngredientsCocoa mass; sugar; cocoa butter; emulsifier: soya lecithin; natural vanilla. Composition Fluidity Taste Profile Pairing TipsEspelette Pepper...
Dhs. 269.00
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Cacao Barry (France) Dark Chocolate 66%, MEXIQUE - 2.5kg Coins
Description After a slightly sourish initial taste, this Mexico Origin dark chocolate couverture with its high cocoa content releases spicy and woody notes, with a hint of liquorice. IngredientsCocoa mass; sugar; cocoa butter; emulsifier: soya lecithin; natural vanilla. Composition  Fluidity...
Dhs. 222.00
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Cacao Barry (France) Dark Chocolate 70%, ST DOMINGUE - 2.5kg Coins
Description This Santo Domingo Origin dark chocolate couverture has a strong cocoa character marked by an appealing bitterness with a long floral and fruity lasting. IngredientsCocoa mass; sugar; cocoa butter; emulsifier: soya lecithin; natural vanilla. Composition   Fluidity   Taste...
Dhs. 188.00
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Cacao Barry (France) Dark Chocolate 75%, TANZANIE - 2.5kg Coins
DescriptionThis Tanzania Origin dark chocolate couverture is the perfect balance of acidity and intense cocoa bitterness, lifted by floral notes. IngredientsCocoa mass; sugar; cocoa butter; natural vanilla. Composition Fluidity Taste Profile Pairing TipsPepper | Speculoos | Basil | Blackcurrant |...
Dhs. 232.00
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Cacao Barry (France) Fragments of Very Thin Crepes PAILLETE FEUILLETINE - 2.5kg bag
Description Fragments of very thin pancakes for pralines, bonbons and pastries. Ingredientswheat flour; sugar; milkfat; whey powder; salt; barley malt flour; raising agent: sodium hydrogen carbonate. ApplicationsFilling | Inclusion       
Dhs. 143.00
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Cacao Barry (France) Milk Chocolate 31%, LACTEE CARAMEL - 5kg Coins
Description This milk chocolate couverture expresses a real taste of caramel. IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; skimmed milk powder; caramelised sugar; emulsifier: soya lecithin; flavour: spices and natural vanilla. Composition Fluidity Origin of BeansMadagascar and West African...
Dhs. 423.00
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Cacao Barry (France) Milk Chocolate 35%, LACTEE BARRY - 5kg Coins
Description The intense milk and creamy dairy taste of this pale milk chocolate couverture comes with delightful biscuit notes. IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; emulsifier: soya lecithin; natural vanilla; salt. Composition Fluidity Taste Profile Pairing TipsSpeculoos |...
Dhs. 285.00
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Cacao Barry (France) Milk Chocolate 35%, PAPOUASIE - 2.5kg Coins
Description This Papua Origin milk chocolate couverture, very creamy, discloses pretty fruity notes of hazelnuts, crowned with a hint of caramel. IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; emulsifier: soya lecithin; natural vanilla. Composition Fluidity Taste Profile Pairing TipsGinger Bread |...
Dhs. 169.00
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Cacao Barry (France) Milk Chocolate 41%, ALUNGA - 5kg Coins
 Description A slightly sweet milk chocolate with a dominant taste of cocoa and milk. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation, the "Purity from Nature" fermentation....
Dhs. 334.00
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