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Vendor:Cacao Barry (France)
Real Chocolate Sticks Bake stable, Baking Sticks - 1.6kg Box
500 Extruded Bâtons BoulangersThese 8cm dark chocolate sticks, ready to use and resistant to cooking, are in the perfect shape to make pains au chocolat. IngredientsSugar; cocoa mass; cocoa butter; emulsifier; soya lecithin; vanillin CE173; may contain traces of nuts and milk protein. ApplicationsBaking- Dhs. 152.50
- Dhs. 152.50
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Vendor:Mona Lisa (Belgium)
Dark Mini Chocolate Rocks CHOCOROCKS - 520g Jar
Small-sized, irregular dark chocolate bits with brute looks for baking and decoration.Crafted in Belgian dark chocolate. IngredientsSugar; cocoa mass; cocoa butter; emulsifier: soya lecithin; natural vanilla flavouring How to useSprinkle on drinks and desserts as decoration. Mix into mousse, ice cream, etc. to texturize...- Dhs. 99.50
- Dhs. 99.50
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Vendor:Callebaut (Belgium)
Milk Chocolate Baking Chunks - 2.5kg
Milk chocolate bits with a lovely bite for your bakes.Lovely intense milk chocolate with creamy and caramelly notes remains snappy even after baking. How to useMix into the dough at the end of the kneading process. Main featuresResist oven temperatures...- Dhs. 216.00
- Dhs. 216.00
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Vendor:Mona Lisa (Belgium)
Irregular Milk Chocolate Flakes (Small) 1Kg
With the Flakes Milk – Small, you can top off your creations with shimmering, crunchy bits of chocolate that highlight the artisan nature of your creations and create subtle enticement in the counter. These Chocolate Flakes are made of pure milk chocolate and craftily...- Dhs. 133.50
- Dhs. 133.50
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Vendor:Callebaut (Belgium)
100% Real Dark Chocolate Baking Drops
100% Dark chocolate coverture drops for baking.Extra-big chocolate chips for baking with a lovely snap and solid chocolate taste. Size6000-7000/kg. How to useMix in at the end of dough kneading process. Main featuresResist oven temperatures up to 200ºC. IngredientsSugar, cocoa mass...- Dhs. 192.00
- Dhs. 192.00
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Vendor:Cesarin (Italy)
Bake Stable Fruit Base Filling With Real Fruit, Sour Cherry Dolce Frutta - 3.2kg Tin
Dolce Frutta has, 70% of rich fruit, and has a soft and creamy structure, with good resistance during baking and freezing, guarantees optimum quality for all sweet creations, with a genuine taste and inviting aspect.Versatility in use, and has ability to be conserved at...- Dhs. 141.00
- Dhs. 141.00
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Vendor:SOc CHEF (Spain)
Dextrose Powder - 600g
Dextrose is a type of simple sugar made from corn. It is similar to fructose and chemically identical to glucose. Fine white sweet dextrose powder, that allows to substitute from10 to 25% of the sugar in grain of the formula of direct way Ingredient Dextrose...- Dhs. 57.00
- Dhs. 57.00
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Vendor:SOc CHEF (Spain)
Sorbitol Powder - 600g
Sorbitol Powder is a commonly used as a sweetening agent in various food products. Which is low in calories. Obtained From glucose and is about 60% to 70% as sweet as sucrose (table sugar). It is often used in sugar-free and reduced-calorie foods, including candies,...- Dhs. 60.00
- Dhs. 60.00
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Vendor:SOc CHEF (Spain)
Maltitol Powder-600g
Maltitol is a artificial sweetener powder, with a lower caloric content than sugar, used in ice cream, cookies, chocolate and baked goods. It is also used to crystalize a wide range of products. Maltitol is used as a sugar substitute. It has 75–90% of...- Dhs. 78.50
- Dhs. 78.50
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Vendor:SOc CHEF (Spain)
Mannitol Powder - 500g
Mannitol is a type of sweetener and medication. Which is low in calories. Obtained From fructose and sugars, low hygroscopy, not humectant. Low sweetener power (60% vs sucrose). Soluble in cold, but acts better in hot. It is also used to crystalize a wide...- Dhs. 108.00
- Dhs. 108.00
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