Callebaut chocolate packaging with branding and certification logos on a white background
Callebaut Belgium, 815 Dark chocolate Desserts
Callebaut Belgium, 815 Dark chocolate 56.9%, 5kg Block
Callebaut Belgium, 815 Dark chocolate 56.9%, 5kg Block
Callebaut Belgium, 815 Dark chocolate 56.9%, 10kg Coins
Chart with icons and text for various applications including pastry, bakery, and chocolaterie.
Callebaut chocolate packaging with branding and certification logos on a white background
Callebaut Belgium, 815 Dark chocolate Desserts
Callebaut Belgium, 815 Dark chocolate 56.9%, 5kg Block
Callebaut Belgium, 815 Dark chocolate 56.9%, 5kg Block
Callebaut Belgium, 815 Dark chocolate 56.9%, 10kg Coins
Chart with icons and text for various applications including pastry, bakery, and chocolaterie.

Dark Chocolate 56.9% Min Cocoa, n° 815

Callebaut (Belgium)
SKU: CAL 815
Dhs. 1,171.50
Dhs. 1,171.50

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Shipped Within 1-2 Business Days

Subtotal: Dhs. 1,171.50
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Callebaut Belgium, 815 Dark chocolate 56.9%, 10kg Coins

Dark Chocolate 56.9% Min Cocoa, n° 815

Dhs. 1,171.50
Callebaut chocolate packaging with branding and certification logos on a white background
Callebaut Belgium, 815 Dark chocolate Desserts
Callebaut Belgium, 815 Dark chocolate 56.9%, 5kg Block
Callebaut Belgium, 815 Dark chocolate 56.9%, 5kg Block
Callebaut Belgium, 815 Dark chocolate 56.9%, 10kg Coins
Chart with icons and text for various applications including pastry, bakery, and chocolaterie.

Dark Chocolate 56.9% Min Cocoa, n° 815

Dhs. 1,171.50
Size: 10KG Coins
Description

The all-round chocolate rich in cocoa and bitter notes.
Its slight sweetness pairs perfectly with ingredients like exotic fruits. With its medium fluidity, this is a great chocolate for any application.
It provides a warm colour and snappy texture, also works great for flavouring mousses, crèmes, ice cream, drinks, sauces, etc..

 

Ingredients
cocoa mass; sugar; cocoa butter; emulsifier: soya lecithin; natural vanilla flavouring.  

Composition

Fluidity

Taste Profile


Pairing Tips
Liquorice | Mint ׀ Mango ׀ Gooseberry ׀ Goat Cheese

Origin of Beans

Blend cocoa beans from 3 different countries of origin: Ivory Coast, Ghana, Ecuador

Applications
Moulding | Enrobing | Ganache/Filling | Coating/Glazing | Ice Cream/ Gelato

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