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Vendor:SOc CHEF (Spain)
Yellow Pectin Powder - 600g
Yellow pectin powder is a type of food ingredient derived from fruits such as apples, citrus peels, and other sources. It is commonly used as a gelling agent in food processing to thicken or jellify (in the presence of sugar and acid) cream coloured,...- Dhs. 325.00
- Dhs. 325.00
- Unit price
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Vendor:SOc CHEF (Spain)
Pectin X-58 Powder - 180g
Pectin X-58 is a high-quality pectin product that is commonly used as a gelling agent in food and beverage applications. It is extracted from citrus peel and is rich in natural fibers, making it a popular choice for thickening and / or gelling agent (in...- Dhs. 130.00
- Dhs. 130.00
- Unit price
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Vendor:SOc CHEF (Spain)
Agar Agar Powder - 130g
Thermo reversible gelling agent that comes from organic production of algae, cold and hot gelling applications, clean cut. Translucent gel but not transparent. It is not necessary to add any substance to form the gel. Good compatibility with sugar. Suitable for vegan and vegetarian...- Dhs. 100.00
- Dhs. 100.00
- Unit price
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Vendor:SOc CHEF (Spain)
Kappa Gum Powder - 500g
Kappa gum powder is a natural thickening agent derived from the seaweed known as Kappa carrageenan. It is commonly used in food products such as sauces, dairy products, and desserts to provide a smooth and creamy texture. When added to liquid, kappa gum powder...- Dhs. 280.00
- Dhs. 280.00
- Unit price
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Vendor:SOc CHEF (Spain)
Iota Gum Powder - 170g
Iota Gum Powder is a natural thickening and gelling agent derived from red seaweed. It enhances texture and stability in a variety of food products, including dairy, confectionery, sauces, and dressings. With its soft, elastic gels and excellent freeze-thaw stability, it's a versatile ingredient...- Dhs. 295.00
- Dhs. 295.00
- Unit price
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