-
Vendor:Callebaut (Belgium)
CARAMEL Specialty Chocolate 31.1% - 2.5kg Coins
A fusion of milk chocolate and caramel.Caramel Callets™ combine the richness of Callebaut’s iconic milk chocolate with pure caramel. The end result is decadently delicious milk chocolate with a rich hue of golden-brown caramel. Generously creamy milk chocolate couverture with the delicious taste of real...- 373.00
- 373.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
CAPPUCCINO Specialty Chocolate 30.8%- 2.5kg Coins
A fusion of dark chocolate, white chocolate and cappuccino. This delicious chocolate has everything to surprise.Warm brown colour and a taste that has it all: cream, coffee, cocoa and a bit of sweetness. Composition Fluidity IngredientsSugar; cocoa butter; whole milk powder; cocoa mass;...- 373.00
- 373.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Cocoa Mass Unsweetened - 5kg Blocks
A mass of pure cocoa (100%) giving fondants a deep chocolate colour and subtly dampening the sweetness.This unsweetened soul of chocolate is great for tuning and intensifying the flavour of your chocolates. It can be easily mixed with chocolate to achieve a more intense...- 845.00
- 845.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
STRAWBERRY Specialty Chocolate - 5kg Blocks
Strawberry coloured and flavoured white chocolate.Delicate pink colour and strawberry taste infused with creaminess. IngredientsSugar; cocoa butter; whole milk powder; hydrogenated vegetable fat (palm kernel oil), artificial flavour (strawberry); emulsifier: soya lecithin; nature identical flavour vanillin CE 173; colour E120. How to useUse like...- 745.00
- 745.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Dark Hazelnut Gianduja Chocolate - 5kg Block
Mix of 70% dark chocolate and 30% hazelnuts. Gianduja Dark is a smooth and creamy mix of Callebaut®'s dark chocolate and a pure hazelnut paste.Semi-solid crème - easy to cut. Ingredients Sugar; hazelnuts; cocoa mass; cocoa butter; emulsifier: soya lecithin; natural identical flavouring vanillin CE...- 543.50
- 543.50
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Milk Hazelnut Gianduja Chocolate - 5kg Block
Mix of 75% milk chocolate and 25% hazelnuts.A creamy mixture of milk chocolate and medium roasted hazelnut paste. Semi-solid crème which is easy to cut. IngredientsSugar; hazelnuts; cocoa butter; whole milk powder; cocoa mass; emulsifier; soya lecithin; natural identical flavouring vanillin CE 173. How...- 582.50
- 582.50
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Tintoretto Neutral White Filling - 5kg Block
Description White creamy filling for chocolates with smooth, creamy mouthfeel. Tintoretto Neutral White makes for a wonderful base to create your customised fillings with long shelf life. Mixing it with textures like ground coffee, cocoa nibs or pailleté feuilletine, turns your Tintoretto filling into...- 220.50
- 220.50
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Cocoa Butter Callets- 3kg Bucket
Pure cocoa butter callets, deodorized, pressed from whole roasted cocoa beans - neutral in colour and taste. How to useMelt and temper, and then colour or flavour to the desired taste or colour with fat-soluble colourants and/ or flavours. Ingredients Made with 100% pure...- 831.00
- 831.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
100%, Pure Hazelnut Paste Nut Based Filling - 5kg Bucket
Pure Roasted Hazelnut Paste100% hazelnuts in a smooth, golden paste.Powerful hazelnut flavour with aromatic roasted flavour - very smooth texture.Smooth and unsweetened paste for flavouring. IngredientsHazelnut 100% How to use Mix with chocolate or into ganaches to create bonbon fillings. Or mix into ice...- 682.00
- 682.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Hazelnut Praline Paste Nut Based Filling - 5kg Bucket
Praline with 50% medium roasted hazelnuts.The hazelnuts are then mildly roasted, ground, mixed with sugar and rolled into golden smooth praline. You can expect a pleasantly sweet taste with an abundance of fruity notes and mild toasted hints. Ingredientshazelnuts; sugar; emulsifier; soya lecithin; natural...- 447.50
- 447.50
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Almond & Hazelnut Paste Nut Based Filling - 5kg Bucket
This praline combines almonds (24%) and hazelnuts (24%) to create a balance in both intense and very subtle nut flavours.Warm golden colour and velvety mouthfeel. Pleasant sweet taste with a delicate balance taste of roasted almonds with intense hazelnut notes and toasted flavours. IngredientsSugar;...- 412.00
- 412.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Almond Praline Paste Nut Based Filling - 5kg Bucket
Praline is made with 46.2% premium almonds – only mildly roasted for a fresh, fruity almond taste. Golden brown smooth paste with a caramelized and mildly roasted almond taste. IngredientsSugar; almonds; vegetable fat (sunflower oil); emulsifier: soya lecithin; natural identical flavouring vanillin CE 173....- 362.50
- 362.50
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Caramel Filling, Water Based - 5kg Bucket
The genuine caramel with butter toffee flavor.Semi-fluid golden caramel.Perfect fluidity for filling confectionery. Ingredients Glucose syrup; sweetened condensed skimmed milk (skimmed milk, sugar); vegetable fat (coconut); salt; natural flavorings; emulsifier; mono and diglycerides of fatty acids. How to use Slightly soften or heat (to...- 277.00
- 277.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Topping Dark Chocolate - 1Lt
Callebaut's Dark Chocolate Flavour Topping is the sauce you wouldn't want to miss to top off your desserts and drinks. Use it both cold or heated up to finish off ice creams, sundaes, milkshakes, pancakes and any other dessert or drink with a decadent...- 82.00
- 82.00
- Unit price
- per
-
Vendor:Callebaut (Belgium)
Caramel Topping - 1Lt
Description Callebaut's caramel topping is the sauce you wouldn't want to miss on your counter kitchen. Made with genuine caramel, it can be used both cold or heated up to drizzle on ice creams, sundaes, milkshakes, pancakes, and any other dessert or drink with a...- 82.00
- 82.00
- Unit price
- per
