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More sizes availableVendor:Callebaut (Belgium)
Dark Chocolate 54.5% Min Cocoa, n° 811
The all-round, balanced dark chocolate is versatile and works great in any job. Created by Octaaf Callebaut, himself this recipe n° 811 has grown into one of Callebaut's most iconic chocolate recipes.Rich cocoa - balanced - smooth - fruity hints. Ingredientscocoa mass; sugar;...- From 318.00
- From 318.00
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More sizes availableVendor:Callebaut (Belgium)
Milk Chocolate 33.6% Min Cocoa, n° 823
The all-round milk chocolate couverture with a rich cocoa body.Milk chocolate recipe n° 823 is Callebaut's iconic milk chocolate.Rich cocoa - balanced - milky - hints of caramel IngredientsSugar; cocoa butter; whole milk powder; cocoa mass; emulsifier: soya lecithin; natural vanilla flavouring. Composition Fluidity...- From 277.00
- From 277.00
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More sizes availableVendor:Callebaut (Belgium)
White Chocolate 28% Min Cocoa, n° W2
The iconic all-round white chocolate that always works.Recipe n° W2 is another one of Octaaf Callebaut's original recipes. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and sugar from locally grown sugar...- From 277.00
- From 277.00
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Vendor:Callebaut (Belgium)
Crispy Cereals Coated with Chocolate CRISPEARLS™ - 800gr Bag
Callebaut's tiny, shiny pearls in chocolate or caramel with a heart of crunchy, toasted biscuit. Sweet indulgence and lovely crisp all in one. IngredientsDark Chocolate - Chocolate: cocoa mass, sugar, cocoa butter, anhydrous milkfat, emulsifier: soya lecithin, natural vanilla flavouring; crisped cereals: wheat flour, sugar, wheat malt...- From 108.00
- From 108.00
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Vendor:Callebaut (Belgium)
White Chocolate Blossoms - 2.5Kg Box
Chocolate Blossoms are tiny rolls made out of Callebaut's Belgian chocolate. With their delicately thin shape, Blossoms melt easily, creating a very pleasant mouthfeel. Just sprinkle them generously on top of shakes, ice cream, donuts, cupcakes and pastries to enrich them with a beautiful...- 283.00
- 283.00
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Vendor:Callebaut (Belgium)
Milk Chocolate Blossoms - 2.5Kg Box
Chocolate Blossoms are tiny rolls made out of Callebaut's Belgian chocolate. With their delicately thin shape, Blossoms melt easily, creating a very pleasant mouthfeel. Just sprinkle them generously on top of shakes, ice cream, donuts, cupcakes and pastries to enrich them with a beautiful...- 274.00
- 274.00
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Vendor:Callebaut (Belgium)
Dark Chocolate Blossoms - 2.5Kg Box
Chocolate Blossoms are tiny rolls made out of Callebaut's Belgian chocolate. With their delicately thin shape, Blossoms melt easily, creating a very pleasant mouthfeel. Just sprinkle them generously on top of shakes, ice cream, donuts, cupcakes and pastries to enrich them with a beautiful...- 342.50
- 342.50
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Vendor:Callebaut (Belgium)
Irregular Milk Chocolate Flakes (Small) 1Kg
With the Flakes Milk – Small, you can top off your creations with shimmering, crunchy bits of chocolate that highlight the artisan nature of your creations and create subtle enticement in the counter. These Chocolate Flakes are made of pure milk chocolate and craftily...- 133.50
- 133.50
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Vendor:Callebaut (Belgium)
Crispy Cereals Coated with Chocolate MINI CRISPEARLS™ - 425gr Sprinkler
A mix of miniature dark, milk and white chocolate pearls with a heart of crunchy, toasted biscuit. Chocolate indulgence and lovely crisp in one. IngredientsCrisped cereals: rice flour, sugar, salt, cocoa butter; chocolate: cocoa mass, sugar, cocoa butter, anhydrous milkfat, emulsifier: soya lecithin, natural...- 112.50
- 112.50
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More sizes availableVendor:Callebaut (Belgium)
RUBY Specialty Chocolate Callets 32.8%, n° RB2
Ruby RB2 takes indulgence to a new height with a more intense, fruity taste and tangy, sour notes than any ruby chocolate before. Ruby RB2 also has a more intense, sparkling colour. After dark, milk and white, ruby is the most uncommon chocolate discovery...- From 398.00
- From 398.00
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Vendor:Callebaut (Belgium)
Milk Chocolate 40.70%, POWER 41 - 2.5kg Coins
Power 41 is a milk chocolate couverture with a very intense cocoa body and less sugar. When you're looking for milk chocolate that has the cocoa intensity of dark chocolate, with creamy and caramelly notes, then POWER 41 is your best option. This milk...- 298.50
- 298.50
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Vendor:Callebaut (Belgium)
GOLD Specialty Chocolate 30.4% - 2.5kg Coins
The new colour and taste in Finest Belgian Chocolate."Gold" has an intense yet balanced caramel chocolate taste, with rich notes of toffee, butter, cream, and a dash of salt. Gold has a unique, warm caramel and pale amber colour, with a golden hue. intense...- 373.00
- 373.00
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More sizes availableVendor:Callebaut (Belgium)
100% Pure Cocoa Powder 22-24%, Extra Brute
Callebaut's Botanical Experience100% pure cocoa, 22/24% fat A bright and intense red colour, this cocoa powder is ideal for coating truffles or for an amber dusting. IngredientsCocoa powder between 22 and 24% of cocoa butter ApplicationsGanache/Filling | Coating/Glazing | Baking | Ice Cream/Gelato- From 145.00
- From 145.00
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Vendor:Callebaut (Belgium)
100% Pure Decor Cacao Powder Alkalized 20-22% - 1kg Bag
Callebaut's Botanical Experience 100% pure cocoa, 20-22% fat, Extra Fine. A bright and intense red-brown colour, this cocoa powder is ideal for coating truffles or for an amber dusting, it does not soak up moisture making it the ideal powder for decorating your delicious desserts. ...- 152.00
- 152.00
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Vendor:Callebaut (Belgium)
Dark Chocolate X-LARGE Pencils - 115pcs Box (960gr)
Finely rolled Dark Chocolate X-Large Pencils (D: 7, L: 200mm) bring elegance to the forefront of your desserts. Use this Chocolate stick on plated desserts, cakes and even ice creams. The possibilities are endless. IngredientsDark - Cocoa mass; sugar; cocoa butter; fat-reduced cocoa powder;...- 189.00
- 189.00
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More sizes availableVendor:Callebaut (Belgium)
Dark Chocolate 56.9% Min Cocoa, n° 815
The all-round chocolate rich in cocoa and bitter notes.Its slight sweetness pairs perfectly with ingredients like exotic fruits. With its medium fluidity, this is a great chocolate for any application.It provides a warm colour and snappy texture, also works great for flavouring mousses, crèmes, ice...- From 575.50
- From 575.50
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More sizes availableVendor:Callebaut (Belgium)
Dark Chocolate 70% Min Cocoa, n° 70-30-38
When dark and intense is what you're looking for, recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable abundance in cocoa. Intense cocoa...- From 387.00
- From 387.00
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More sizes availableVendor:Callebaut (Belgium)
Dark Chocolate 48.2% Min Cocoa, n° L811
The iconic 811 with less cocoa butter and less fluid.Recipe n° L811 tastes like Callebaut’s iconic 811, yet has a very low fluidity.Its less runny texture is perfect for moulding, also ideal for creating semi-solid/semi-soft ganaches for enrobing. Ganaches made with L811 will have...- From 532.50
- From 532.50
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Vendor:Callebaut (Belgium)
Sugar Free Dark Chocolate 54%, MALCHOC-D - 5kg Block
Dark chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste. Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't contain any added sugars at...- 689.00
- 689.00
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Vendor:Callebaut (Belgium)
Sugar Free Milk Chocolate 33.9%, MALCHOC-M - 5kg Block
Milk chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste. Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't contain any added sugars at...- 611.00
- 611.00
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