Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Disco" KE058
DescriptionTop-level, pure silicone mould to make elegant and modern desserts studied by Maurizio Santin. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size: ext. Ø180mm x h30mmVol: 720ml
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Eros" KE068
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Flip" KE042
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Queen" KE018
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Plissée" KE013
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Planet" KE024
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Ametista" KE050
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular desserts with a peculiar 3D effect.This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size: 165 x...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Squeeze" KE065
DescriptionTop-level, pure silicone mould developed in cooperation with Karim Bourgi. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size: 164mm x164mm x h47mmVol: 1086ml
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Venus" KE044
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Créme" KE022
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Futura" KE034
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Coin" KE045
DescriptionTop-level, pure silicone pastry mould which will help you in making spectacular modern cakes. Coin is developed in cooperation with Karim Bourgi. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size: 250mm x 80mm x h77mmVol:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOCAKE "Bilbao" KE033
DescriptionTop-level, pure silicone mould created by World Pastry Champion Emmanuele Forcone, this mould will help you in making spectacular dessert with a peculiar 3D effect. This Pavocake mould is perfect in oven and blast chiller (from -40°C to + 250°C).Size:...
Dhs. 106.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Zen" PX4301
DescriptionTop-level, pure silicone mould 300x400 mm.Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: Ø68 x h32mm12 indents, 100ml
Dhs. 149.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Drop" PX4302
DescriptionTop-level, pure silicone mould 300x400 mm.Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: Ø66 x h47mm12 indents, 100ml
Dhs. 149.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Curvy" PX4304
DescriptionTop-level, pure silicone mould 300x400 mm.Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: 83mm x 53mm x h42mm12 indents,...
Dhs. 149.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Passion" PX4305
DescriptionTop-level, pure silicone mould 300x400 mm.Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: 71mm x 66mm x h38mm9 indents, 200ml
Dhs. 149.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Moon" PX4307
DescriptionTop-level, pure silicone mould 300x400 mm.Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: Ø61 x h50mm12 indents, 100ml
Dhs. 149.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Mister" PX4343
DescriptionTop-level, pure silicone mould 300x400 mm.Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: 58mm x 58mm x h33mm12 indents, 90ml
Dhs. 149.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Mister Mignon" PX4346
DescriptionTop-level, pure silicone mould 300x400 mm.Pavoflex mould is produced with a special injection presswork method to let a perfect definition of detail. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: 35mm x 35mm x h20mm30 indents, 18ml
Dhs. 255.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Miss Mignon" PX4348
DescriptionTop-level, pure silicone mould 300x400 mm.Pavoflex mould is produced with a special injection presswork method to let a perfect definition of detail. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: 46mm x 28mm x h20mm32 indents, 18ml
Dhs. 255.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Jasmine" PX4355
DescriptionTop-level, pure silicone mould 300x400 mm. In collaboration with Antonio Bachour. Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: Ø65...
Dhs. 149.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Delish" PX4356
DescriptionTop-level, pure silicone mould 300x400 mm. In collaboration with Antonio Bachour. Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: 82 x...
Dhs. 149.00
Quick View
Pavoni (Italy) Silicon Mould PAVOFLEX "Miami" PX4360
DescriptionTop-level, pure silicone mould 300x400 mm. In collaboration with Antonio Bachour. Pavoflex mould is produced with a special injection presswork method to let a perfect definition of details. Perfect in oven and blast chiller (from -40°C to + 250°C). Size: 118x...
Dhs. 149.00
The cookie settings on this website are set to 'allow all cookies' to give you the very best experience. Please click Accept Cookies to continue to use the site.
You have successfully subscribed!
This email has been registered