Blue canister of white chocolate variegato with gold lid featuring Emendatori Vayra 1905 branding on a white background.
EVS09015White Chocolate Gourmet Variegato for Gelato & Pastry 6kg | Bella Bianca Bella Bianca ice cream being poured into a bowl with wafers and a can of Emendatori Vayra 1905 in the background.
EVS09015White Chocolate Gourmet Variegato for Gelato & Pastry 6kg | Bella Bianca Metal container filled with vanilla ice cream, Gelato

White Chocolate Gourmet Variegato for Gelato & Pastry 6kg | Bella Bianca

SKU: EVS-09015
601.00
601.00

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Blue canister of white chocolate variegato with gold lid featuring Emendatori Vayra 1905 branding on a white background.

White Chocolate Gourmet Variegato for Gelato & Pastry 6kg | Bella Bianca

601.00

White Chocolate Gourmet Variegato for Gelato & Pastry 6kg | Bella Bianca

601.00

Bella Bianca White Chocolate Gourmet Variegato 6kg

Create elegant gelato and dessert creations with Emendatori & Vayra 1905 (Italy) Bella Bianca, a luxurious white chocolate variegato crafted with fine milk ingredients, cocoa butter, and delicate vanilla notes.

This velvety white chocolate dessert cream delivers a rich, creamy flavour profile with smooth dairy notes and subtle vanilla aromas, making it ideal for premium artisanal gelato, ice cream, frozen yogurt, pastries, cakes, semifreddo, and plated desserts.

Designed for professional gelato makers and pastry chefs, Bella Bianca remains perfectly spreadable and creamy even at frozen display temperatures, allowing effortless creation of premium swirls, ripples, fillings, and decorative layers.

Usage

Ready to use. Add at will as a variegato, ripple, filling, topping, layering ingredient, or decoration for gelato, ice cream, frozen yogurt, semifreddo, cakes, pastries, dessert jars, and plated desserts.

Product Highlights

  • Premium white chocolate gourmet variegato
  • Made with cocoa butter and fine dairy ingredients
  • Delicate vanilla notes enhance flavour complexity
  • Remains smooth and spreadable at frozen temperatures
  • Ideal for gelato, ice cream, frozen yogurt and pastry applications
  • Creates elegant white chocolate ripples and flavour layers
  • Ready-to-use professional format
  • Made in Italy by Emendatori & Vayra 1905

What is a Gelato Variegato?

A gelato variegato is a ready-to-use preparation added after churning to create visible swirls, ripples and flavour layers throughout artisanal gelato and ice cream. Variegatos enhance flavour, texture, appearance and product differentiation while helping chefs create premium frozen dessert experiences.

Unlike flavour pastes that are blended into the base mixture, variegatos are layered into finished gelato, ice cream, frozen yogurt and desserts to create striking visual appeal and concentrated flavour bursts.

Why Choose Bella Bianca?

  • Elegant white chocolate flavour with creamy milk notes
  • Contains cocoa butter for a rich mouthfeel
  • Subtle vanilla profile complements a wide range of flavours
  • Maintains ideal consistency in frozen display cabinets
  • Creates premium European-inspired dessert concepts
  • Suitable for artisan gelato shops, cafés, bakeries and pastry kitchens
  • Ready-to-use format saves preparation time

Applications

  • White Chocolate Gelato
  • White Chocolate Ripple Ice Cream
  • Frozen Yogurt Swirls
  • Cheesecake Gelato Applications
  • Cake and Pastry Fillings
  • Semifreddo Layers
  • Dessert Cups and Verrines
  • Gelato Decoration and Presentation
  • Premium Dessert Concepts

Popular Pairings

Bella Bianca pairs exceptionally well with strawberry, raspberry, pistachio, hazelnut, coffee, cheesecake, mascarpone, coconut, mango, blueberry, caramel, milk chocolate and dark chocolate flavours.

Trending Gelato & Dessert Concepts

  • White Chocolate Gelato
  • White Chocolate Raspberry Gelato
  • White Chocolate Pistachio Gelato
  • White Chocolate Cheesecake Ice Cream
  • White Chocolate Coconut Gelato
  • Kinder-Inspired Gelato
  • White Chocolate Frozen Yogurt
  • Premium Dessert Cups

Perfect for Premium Dessert Menus

White chocolate remains one of the most versatile and commercially successful dessert flavours worldwide. Bella Bianca allows chefs to create premium artisanal gelato, ice cream and pastry creations with a smooth, luxurious flavour profile that appeals to a broad customer audience.

Ingredients

Icing sugar, sunflower oil, skimmed milk powder, glucose syrup, vegetable oils (sunflower, palm), whole milk powder, maltodextrin, cream powder, cocoa butter, emulsifier (E322), natural flavouring.

May contain: Cereals containing gluten, nuts, sesame, eggs, sulphur dioxide and peanuts.

 

 Nutritional values (per 100 g of product)
Energy: 2375 kJ
Energy: 570 kcal
Fats: 38 g
of which saturates: 6.9 g
Carbohydrates: 52 g
of which sugars:  52 g
Fibres: 0 g
Proteins: 5.0 g 
Salt: 0.14 g

Frequently Searched Uses

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Trusted by professional gelato shops, pastry chefs, bakeries, cafés, hotels, restaurants and dessert manufacturers across the UAE, Saudi Arabia, Qatar, Kuwait, Oman, Bahrain and the GCC region.

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