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Please place your order before 14.00 hrs (2.00 PM) Mon-Fri and 12.00 hrs (12.00 PM) Saturday, for next-business day delivery. If your order is received after 14.00 hrs, we will do our best to deliver at the earliest available delivery date, as per the schedule above. Self collection orders or orders place for pick-up will be valid for 48 HOURS from the date of placing the order. Orders not collected will be cancelled at companies discretion. Refunds of payment will be done through the Original Mode of Payment.
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Create premium gelato and dessert experiences with Emendatori & Vayra 1905 (Italy) Pecan Twist, a luxurious caramel pecan variegato combining rich caramel notes, pecan nut paste, crunchy pecan pieces, and delicate wafer inclusions.
Designed for artisan gelato makers, pastry chefs, cafés, hotels, and dessert manufacturers, this professional pecan ripple for gelato and ice cream delivers a rich combination of roasted nut flavour, buttery caramel notes, and crunchy inclusions that elevate both taste and presentation.
Perfect for artisanal gelato, ice cream, semifreddo, frozen yogurt, cakes, pastries, dessert cups, and plated desserts, Pecan Twist helps create premium menu offerings inspired by the growing popularity of pecan praline desserts, caramel nut gelato, and indulgent artisan dessert concepts.
Ready to use. Add at will as a variegato, ripple, filling, topping, layering ingredient, or decoration for gelato, ice cream, frozen yogurt, semifreddo, cakes, pastries, dessert jars, and plated desserts.
A gelato variegato is a ready-to-use preparation added after churning to create visible swirls, ripples, inclusions and flavour layers throughout artisanal gelato and ice cream. Variegatos help chefs create premium dessert experiences while adding texture, flavour intensity and visual appeal.
Unlike flavour pastes that are blended into the base mixture, variegatos are layered directly into finished gelato, ice cream, frozen yogurt, semifreddo and desserts to create signature flavour combinations and premium presentations.
Pecan Twist pairs exceptionally well with vanilla gelato, caramel gelato, chocolate gelato, coffee, cheesecake, mascarpone, maple flavours, white chocolate, hazelnut, and dulce de leche.
Consumers increasingly seek desserts featuring roasted nuts, caramel flavours, praline textures, and indulgent inclusions. Pecan Twist helps chefs create premium artisanal gelato, ice cream, frozen yogurt, and pastry concepts that combine buttery caramel richness with crunchy pecan texture.
Vegetable oil (sunflower, palm), caramelized sugar, sugar, pecan walnut crumbs (6.7%), whole milk powder, butter and maple flavoured caramel (sugar, glucose syrup, butter, bread), low-fat milk powder, pecan walnut grits (3.3%), wafers (wheat flour, wheat starch, coconut fat, salt, caramelised sugar syrup, natural vanilla flavour, soy lecithin, sodium bicarbonate, skimmed milk powder), glucose syrup, pecan nut paste (1.7%), maltodextrin, salt, emulsifier (E322), natural flavouring.
May contain: Nuts, sesame, eggs, sulphur dioxide and peanuts.
| Nutritional values |
(per 100 g of product) |
| Energy: | 2467 kJ |
| Energy: | 594 kcal |
| Fats: | 45 g |
| of which saturates: | 7.3 g |
| Carbohydrates: | 42 g |
| of which sugars: | 38 g |
| Fibres: | 0 g |
| Proteins: | 5.2 g |
| Salt: | 0.50 g |
Trusted by professional gelato shops, pastry chefs, bakeries, cafés, hotels, restaurants and dessert manufacturers across the UAE, Saudi Arabia, Qatar, Kuwait, Oman, Bahrain and the GCC region.
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