bag off Italian mascarpone ice cream flavouring Dubai

Mascarpone Flavour Powder for Gelato 1kg | Mascarpone Della Nonna

SKU: EVS-07023
168.00
168.00

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bag off Italian mascarpone ice cream flavouring Dubai

Mascarpone Flavour Powder for Gelato 1kg | Mascarpone Della Nonna

168.00

Mascarpone Flavour Powder for Gelato 1kg | Mascarpone Della Nonna

168.00

Mascarpone Flavour Powder for Gelato 1kg – Mascarpone della Nonna

Create rich and creamy Italian-style frozen desserts with Emendatori & Vayra 1905 (Italy) Mascarpone della Nonna, a professional mascarpone flavour powder for gelato and ice cream.

Designed for gelato shops, cafés, pastry kitchens, hotels, and dessert businesses, this mascarpone gelato powder delivers a smooth dairy profile with rich mascarpone notes, ideal for mascarpone gelato, tiramisu-inspired ice cream, frozen desserts, and premium dessert menus.

Simply add to your preferred neutral gelato or ice cream base to create consistent mascarpone-flavoured frozen desserts with excellent flavour balance and creamy mouthfeel.

Usage

Use 30–50g per kg of base mixture depending on desired flavour intensity.

Product Highlights

  • Professional mascarpone flavour powder for gelato and ice cream
  • Rich creamy Italian mascarpone flavour
  • Ideal for tiramisu gelato and dessert-inspired frozen desserts
  • Easy dosage for recipe consistency
  • Suitable for gelato and ice cream production
  • Made in Italy by Emendatori & Vayra 1905

Ingredients

Whole milk powder, lactose powder, milk protein powder, dextrose, cream powder, skimmed milk powder, flavouring.

May contain: Cereals containing gluten, nuts, sesame, soy, eggs, sulphur dioxide, peanuts.

 

 Nutritional values (per 100 g of product)
Energy: 1859 kJ
Energy: 443 kcal
Fats: 19 g
of which saturates: 13 g
Carbohydrates: 53 g
of which sugars:  52 g
Fibres: 0 g
Proteins: 15 g 
Salt: 0.38 g

Why Use Flavour Powders in Gelato?

Professional flavour powders help gelato makers create consistent flavour profiles while simplifying production and reducing ingredient complexity.

  • Consistent flavour intensity across production batches
  • Faster recipe development and easier workflow
  • Easy integration into neutral gelato bases
  • Ideal for premium dessert-inspired gelato concepts
  • Supports menu innovation with trending Italian flavours

Mascarpone flavour pairs perfectly with coffee, cocoa, berries, pistachio, caramel, biscuits, and chocolate inclusions for premium gelato menu concepts.

Trusted by professional gelato shops, pastry chefs, and dessert businesses across the UAE & GCC.

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