Tutta Frutta is a product obtained from fresh fruit by a special cold-working process, is ideal to garnish and fill baked pies with yeast and ice cream productions. The low amount of added sugar keeps the freshness and naturalness of the fruit. Can be used for baked cakes, leavened products, muffin, plum-cake
Ingredients
Fruit (redcurrants, blackcurrants, strawberries, blackberries, blueberries); glucose-fructose syrup; sugar; acidity regulator: citric acid E330; preservative: potassium sorbate E202
Applications
Ganache/Filling | Coating/Glazing | Baking | Ice Cream/Gelato