These 22-carat, sprinkle edible gold, add sparkle and chic to your chocolates, macaroons, pastries, opera... True gold brings a unique and unrivalled brilliance.
The neutral taste of food gold does not distort the taste of your creations.
Ingredients
Gold
How to use:
Apply gold sprinkle carefully with the tip of a sharp knife, or the specially designed brush for gold and silver work.