This lacquered colouring powder is used with oil-based preparations.
Suitable for the colouring of white chocolate, macarons, confectionery and fine bakery.
White - E171, Red - E129, Orange - E110, Blue - E132, Black - E172.
How to use:
This powder can be added directly to food mixtures or brushed on the inside of a chocolate mould before lining them with chocolate.
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