{"product_id":"dark-gianduja-hazelnut-chocolate-paste-for-gelato-3kg-pasta-gianduja-bitter","title":"Dark Gianduja Hazelnut Chocolate Paste for Gelato 3kg | Pasta Gianduja Bitter","description":"\u003cdiv style=\"font-family: Arial, sans-serif; color: #333333; line-height: 1.7; font-size: 15px; max-width: auto; margin: auto;\"\u003e\n\u003ch2 style=\"font-size: 24px; color: #1f2937; margin-bottom: 12px;\"\u003eDark Gianduja Hazelnut Chocolate Paste for Gelato 3kg – Pasta Gianduja Bitter\u003c\/h2\u003e\n\u003cp style=\"margin-bottom: 16px;\"\u003eCreate rich hazelnut chocolate gelato, premium frozen desserts, and indulgent pastry applications with \u003cstrong\u003eEmendatori \u0026amp; Vayra 1905 (Italy)\u003c\/strong\u003e \u003cstrong\u003ePasta Gianduja Bitter\u003c\/strong\u003e, a professional \u003cstrong\u003edark gianduja flavour paste for gelato and ice cream\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 16px;\"\u003eMade with high-quality \u003cstrong\u003ehazelnut paste and cocoa powder\u003c\/strong\u003e, this concentrated \u003cstrong\u003egianduja paste for gelato\u003c\/strong\u003e delivers a balanced roasted hazelnut and dark chocolate flavour profile with lower sweetness and deeper cocoa intensity.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 16px;\"\u003eIdeal for gelato shops, cafés, pastry kitchens, dessert businesses, and hospitality concepts looking to create \u003cstrong\u003ehazelnut chocolate gelato, gianduja ice cream, dark chocolate hazelnut desserts, and premium chocolate flavour concepts\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cdiv style=\"background-color: #f9fafb; padding: 18px; border-radius: 8px; margin: 20px 0;\"\u003e\n\u003ch3 style=\"font-size: 18px; margin-top: 0; color: #111827;\"\u003eUsage\u003c\/h3\u003e\n\u003cp style=\"margin: 0;\"\u003eUse \u003cstrong\u003e80–100g per kg of base mixture\u003c\/strong\u003e depending on desired flavour intensity.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch3 style=\"font-size: 18px; color: #111827;\"\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul style=\"padding-left: 20px; margin-bottom: 20px;\"\u003e\n\u003cli\u003eProfessional \u003cstrong\u003edark gianduja flavour paste\u003c\/strong\u003e for gelato and ice cream\u003c\/li\u003e\n\u003cli\u003eMade with hazelnut paste and cocoa powder\u003c\/li\u003e\n\u003cli\u003eRich dark chocolate and roasted hazelnut flavour\u003c\/li\u003e\n\u003cli\u003eLower sweetness with deeper cocoa intensity\u003c\/li\u003e\n\u003cli\u003eIdeal for premium chocolate gelato concepts\u003c\/li\u003e\n\u003cli\u003eEasy dosage for flavour consistency\u003c\/li\u003e\n\u003cli\u003eMade in Italy by Emendatori \u0026amp; Vayra 1905\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-size: 18px; color: #111827;\"\u003eWhat Can You Make with Gianduja Paste?\u003c\/h3\u003e\n\u003cul style=\"padding-left: 20px; margin-bottom: 20px;\"\u003e\n\u003cli\u003eGianduja gelato\u003c\/li\u003e\n\u003cli\u003eHazelnut chocolate ice cream\u003c\/li\u003e\n\u003cli\u003eDark chocolate gelato\u003c\/li\u003e\n\u003cli\u003eChocolate hazelnut frozen desserts\u003c\/li\u003e\n\u003cli\u003eChocolate pastry creams and fillings\u003c\/li\u003e\n\u003cli\u003ePremium dessert flavour concepts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-size: 18px; color: #111827;\"\u003eWhy Use Gianduja Paste in Gelato?\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 16px;\"\u003eProfessional \u003cstrong\u003egianduja flavour paste for ice cream\u003c\/strong\u003e allows chefs and gelato makers to create consistent hazelnut chocolate flavour while simplifying production and maintaining recipe balance.\u003c\/p\u003e\n\u003cul style=\"padding-left: 20px; margin-bottom: 20px;\"\u003e\n\u003cli\u003eConsistent hazelnut chocolate flavour across batches\u003c\/li\u003e\n\u003cli\u003eBalanced cocoa and nut intensity\u003c\/li\u003e\n\u003cli\u003eFaster production than manual chocolate\/nut blending\u003c\/li\u003e\n\u003cli\u003eEasy integration into neutral gelato bases\u003c\/li\u003e\n\u003cli\u003eIdeal for commercial gelato production\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 style=\"font-size: 18px; color: #111827;\"\u003ePopular Pairings\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 16px;\"\u003eGianduja pairs exceptionally well with \u003cstrong\u003ehazelnut inclusions, pistachio paste, coffee flavour, caramel, biscuit crunch, vanilla, white chocolate, and praline pastes\u003c\/strong\u003e.\u003c\/p\u003e\n\u003ch3 style=\"font-size: 18px; color: #111827;\"\u003eIngredients\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 16px;\"\u003eHazelnut paste, cocoa powder, sunflower oil, emulsifier: E322, flavouring, salt.\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #6b7280; margin-bottom: 16px;\"\u003e\u003cstrong\u003eMay contain:\u003c\/strong\u003e Cereals containing gluten, nuts, milk, sesame, soy, eggs, sulfur dioxide, peanuts.\u003c\/p\u003e\n\u003cp style=\"font-size: 14px; color: #6b7280; margin-bottom: 16px;\"\u003e \u003c\/p\u003e\n\u003ctable style=\"width: 99.5588%; height: 197.017px;\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr style=\"height: 20.5966px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 20.5966px;\"\u003e\u003cstrong\u003e Nutritional values\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 20.5966px;\"\u003e\n\u003cstrong\u003e(per 100 g of product)\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eEnergy:\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e2366 kJ\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eEnergy:\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e573 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eFats:\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e53 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eof which saturates:\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e6.9 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eCarbohydrates:\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e7.1 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eof which sugars: \u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e3.7 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eFibres:\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eProteins:\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e12 g \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr style=\"height: 19.6023px;\"\u003e\n\u003ctd style=\"width: 67.1971%; height: 19.6023px;\"\u003eSalt:\u003c\/td\u003e\n\u003ctd style=\"width: 32.5252%; height: 19.6023px;\"\u003e0.21 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp style=\"font-size: 14px; color: #6b7280; margin-bottom: 16px;\"\u003e \u003c\/p\u003e\n\u003ch3 style=\"font-size: 18px; color: #111827;\"\u003eFrequently Searched Uses\u003c\/h3\u003e\n\u003cul style=\"padding-left: 20px; margin-bottom: 20px;\"\u003e\n\u003cli\u003eGianduja paste for gelato\u003c\/li\u003e\n\u003cli\u003eHazelnut chocolate flavour paste\u003c\/li\u003e\n\u003cli\u003eDark chocolate hazelnut gelato ingredients\u003c\/li\u003e\n\u003cli\u003eChocolate hazelnut ice cream flavouring\u003c\/li\u003e\n\u003cli\u003eProfessional gianduja paste UAE\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv style=\"border-top: 1px solid #e5e7eb; padding-top: 16px; margin-top: 24px;\"\u003e\n\u003cp style=\"font-size: 14px; color: #4b5563;\"\u003eTrusted by professional gelato shops, pastry chefs, cafés, and dessert businesses across the UAE \u0026amp; GCC.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Emendatori \u0026 Vayra 1905 (Italy)","offers":[{"title":"Default Title","offer_id":49437546872970,"sku":"EVS-07065","price":611.5,"currency_code":"AED","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0378\/3455\/5530\/files\/EVS07065_Dark_Gianduja_Hazelnut_Chocolate_Paste_for_Gelato_3kg_Pasta_Gianduja_Bitter.png?v=1782452127","url":"https:\/\/emfboutik.com\/products\/dark-gianduja-hazelnut-chocolate-paste-for-gelato-3kg-pasta-gianduja-bitter","provider":"EMF Boutik","version":"1.0","type":"link"}