Caramelized Cocoa Nibs Chocolate Coated PEPITES CACAO, EXTRA BITTER GUAYAQUIL, Cacao Barry France, 800 Gsm Pack
Caramelized Cocoa Nibs Chocolate Coated PEPITES CACAO, EXTRA BITTER GUAYAQUIL, Cacao Barry France, 800 Gsm Pack
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Cacao Barry (France) Caramelized Cocoa Nibs Chocolate Coated PEPITES CACAO EXTRA BITTER GUAYAQUIL - 800gr Jar

Dhs. 80.00
Dhs. 80.00
Sold out
Tax included.

Description
Pépites Cacao Extra Bitter Guayaquil. Crunchy caramelized cocoa nibs covered with Extra Bitter Guayaquil 64% cocoa dark chocolate couverture.

Ingredients
Dark couverture chocolate 60%: cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring; cocoa nibs; sugar; invert sugar syrup; glazing agent: E414 (acacia gum).

How to use
Sprinkle on freshly dipped confectionery.

Applications
Filling | Inclusion | Onclusion | Ice Cream/Gelato