Tiny, shiny pearls in caramel milk chocolate with a crunchy, toasted biscuit inside. Chocolate indulgence and lovely crisp in one.
Milk and white chocolate with caramel flavour: sugar, cocoa butter, caramel powder (condensed whole milk, sugar, glucose syrup, salt, acidity regulator: E500ii sodium bicarbonate), whole milk powder, whey powder (milk), cocoa mass, emulsifier: soya lecithin, natural flavouring; salted crisped cereals: wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring; glucose syrup; sugar; glazing agent: E414; Arabic gum; modified starch; vegetable fat (coconut)
How to use
Sprinkle on drinks and desserts as decoration. Mix into mousse, ice cream, etc. to texturize
Inclusion | Onclusion | Ice Cream/Gelato