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Dark Chocolate 54.5% Min Cocoa, n° 811 - 1kg Coins
 Description The all-round, balanced dark chocolate is versatile and works great in any job. Created by Octaaf Callebaut, himself this recipe n° 811 has grown into one of Callebaut's most iconic chocolate recipes.Rich cocoa - balanced - smooth - fruity hints....
Dhs. 70.00
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White Chocolate 28% Min Cocoa, n° W2 - 1kg Coins
Description The iconic all-round white chocolate that always works.Recipe n° W2 is another one of Octaaf Callebaut's original recipes. This chocolate is as Belgian as can be, since it's mainly made with milk from cows grazing on Belgian pastures and...
Dhs. 74.00
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Dark Chocolate 70%, 70-30-38 - 400g Coins
Description When dark and intense is what you're looking for, recipe 70-30-38 is perfect to boost the chocolate flavours in your creations. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable...
Dhs. 30.00
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Fragments of Very Thin Crepes, Paillete Feuilletine - 2.5kg bag
Description Fragments of very thin pancakes with a honeycomb texture for pralines, bonbons, and pastries. Ingredientswheat flour; sugar; milkfat; whey powder; salt; barley malt flour; raising agent: sodium hydrogen carbonate. ApplicationsFilling | Inclusion       
Dhs. 174.00
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Dark Chocolate 48.2% Min Cocoa, n° L811 - 5KG Block
Description The iconic 811 with less cocoa butter and less fluid. Recipe n° L811 tastes like Callebaut’s iconic 811, yet has a very low fluidity.Its less runny texture is perfect for moulding, also ideal for creating semi-solid/semi-soft ganaches for enrobing....
Dhs. 252.00
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Vanilla Essence for flavouring - 1Lt
Description Liquid essence to flavour all kinds of pastries, fillings and cakes. Low dosage | Well-balanced ingredients | Intense aroma | Bake- and freeze-stable. IngredientsWater; flavour (milk constituents); thickener E466; caramel. ApplicationsGanache/Filling | Coating/Glazing | Dessert | Baking | Ice...
Dhs. 70.00
Real Chocolate Sticks Bake stable, Baking Sticks - 1.6kg Box
Description 500 Extruded Bâtons Boulangers These 8cm dark chocolate sticks, ready to use and resistant to cooking, are in the perfect shape to make pains au chocolat. IngredientsSugar; cocoa mass; cocoa butter; emulsifier; soya lecithin; vanillin CE173; may contain traces...
Dhs. 75.00
Fresh UHT Whipping Cream 35% Fat - 1L Box
Description Whipping cream 35% milk fat. The EVEN UTH Cream is a great addition to your cooking ingredients. It is ideal as a topping for various desserts, use it in your pastry cream and ganache, or even as a thickener...
Dhs. 31.50
Vanilla Extract With Seeds - 500ml
Description Vanilla extract is made from the finest Madagascar Bourbon vanilla. (Concentration: 200g/L). Madagascar is the world's largest producer of vanilla (85%). Its production is concentrated in the SAVA area (Sambava, Antalaha, Vohémar, Andapa) in the northeast of the island...
Dhs. 358.00
Alphonso Mango Frozen Fruit Puree No Added Sugar - 1kg Tub
Ingredients Alphonso Mango 100%, Pasteurized Storage condition Store in freezer. Do not thaw and refreeze.After thawing the product can be kept in a fridge for maximum 1 week. *Packaging Tub (1kg) Polypropylene pot adapted for deep freezing of food;Peel-off film for perfect hygiene and product conservation;Low, compact rectangular form making it easy to hold and easy to store;Microwave safe;Resistant to shocks;Translucent so the product is visible;Reusable by the client;Molded lid in the same material as the pot: highly resistant and resealable for the best possible conservation of the product; ApplicationsGanache/Filling...
Dhs. 77.00
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Non-Dairy Whipping Cream, UHT Vegetable Cream- 1L Box
Description Ready to use UHT non-dairy topping for use in cake and fine pastry application before whipping, chill the product for at least 12 hours to between 5-8°C.Usage rate / recipe.Whip at medium speed until the desired consistency is obtained.Once...
Dhs. 18.50
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Bee Sting Mix (Florentine Mix) - 600gr Bag
Description Powdered Bee-Sting Mix to produce bee-sting toppings and florentines. IngredientsDried glucose syrup; sugar; dextrose; baking honey pulverized; palm fat; maltodextrins; dehydrated butterfat. Basic Recipe - 2 parts Bee Sting Mix - 1 part Sliced Almonds  Mix and bake at...
Dhs. 31.00
Sugar Free Dark Chocolate 54%, MALCHOC-D - 5kg Block
Description Dark chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste. Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't...
Dhs. 390.50
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Fresh Cream Cheese Neutral - 2kg Block
Description Cream Cheese 60% Fat, this fresh cream cheese, with a creamy texture and a slightly yellow cheese dough has a fine, pure, slightly sour taste. It is ideal for pastries such the cheese cake or frostings... perfect for anyone...
Dhs. 130.00
100% Real Dark Chocolate Baking Drops
Description 100% dark chocolate drops for baking.Extra-big chocolate chips for baking with a lovely snap and solid chocolate taste. Size6000-7000/kg. How to useMix in at the end of dough kneading process.           Main featuresResist oven temperatures up to...
Dhs. 160.00
Milk Chocolate Baking Chunks - 2.5kg
Description Milk chocolate bits with a lovely bite for your bakes.Lovely intense milk chocolate with creamy and caramelly notes remains snappy even after baking. How to useMix into the dough at the end of the kneading process.      ...
Dhs. 180.00
Sugar Free Milk Chocolate 33.9%, MALCHOC-M - 5kg Block
Description Milk chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste. Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't...
Dhs. 405.00
Bourbon Vanilla Bean Paste From Madagascar 500g Pot
Description Made from 100% natural ingredients, our gourmet vanilla paste is made in our Bordeaux workshops. Made with rich, high-quality vanilla beans from Madagascar Authentic Products vanilla pods. Easy dosage and low sweetness guaranteed! Olfactory notes: Vanilla from our childhood memories, liquorice,...
Dhs. 255.50
Cream Stabilizer CHARLOTTE NEUTRAL - 1kg Bag
Description Charlotte Neutral Powdered fresh cream stabilizer for production of dairy cream cakes, slices, and desserts. Good solubility, cold soluble ׀ Neutral flavour ׀ Cut- and freeze-stable ׀ Versatile in use ׀ Easy to use IngredientsSugar; lactose; dextrose; bovine gelatine;...
Dhs. 51.50
Mixed Berries Individually Quick Frozen Fruit (IQF) - 1kg Bag
Ingredients100% Frozen Fruit Unpasteurized Storage conditionStore in freezer. Do not thaw and refreeze. ApplicationsBaking | Dessert | Ice Cream/Gelato | Beverages
Dhs. 65.00
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Sugar Free White Chocolate 30.7%, MALCHOC-W - 5kg Block
Description White chocolate with no added sugar (the sugar is replaced with maltitol), with bold, balanced and solid chocolate taste. Finished products made with this chocolate, can be promoted with the label “no added sugar” if the finished recipe doesn't...
Dhs. 405.00
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Pre Mix CRÈME CARAMEL - 1kg Bag
  Description Crème Caramel fine dessert powder to produce caramel flans and desserts. Quick and easy to use ׀ Soft structure and full taste ׀ Very short boiling time ׀ Freeze-stable and economic in use. Ingredients Sugar; modified starch; gelling...
Dhs. 44.50
Frozen Vanilla Round small tart shells coated with butter (4-6g x 12pcs.)
Description La Rose Noire's unique HAND CRAFTED vanilla tart shells are coated with real butter for a delicious and intense flavor. Indulge in sweet and rich Vanilla Tart shells! This heavenly pastry is served up with a beautiful golden crust,...
Dhs. 32.00
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Plated Wooden Crates CB9
Description Attractive wooden presentation tray, Cheverry, fully biodegradable. Size: 245 x 183 x h50mm Material This article is made in wood: poplar, aspen or birch (untreated). Food grade and sustainable.
Dhs. 10.50
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